Lately we have been having some really delicious meals; I have to write about them, I love food, and I love new ideas on how to cook- so if you have any tips or tricks, share them!
A couple weeks ago we tried sweet potato fries, very delicious- I have heard of two ways to prepare them, one by frying in oil, and one by baking. We haven't tried baking them yet, but we will soon. We also got a tip from a friend that you can bake asparagus- just put it on a pan, salt and pepper, and bake!
Thursday nights have, in the past, been a family dinner night, extended family, where we might experiment a little on what we eat. So we have been trying to carry on on this tradition, I think I will take pictures of our Thursday night meals and share. Last week we tried fried plantains and burritos, the burritos were great, the fried plantains on the other hand were edible. Devin and I tried to make them delicious, they just kept falling apart, I don't think I boiled them long enough. We added water, oil, finally flour kept the batter together long enough to fry, and they had a hint of that plantain flavor, the rest was 'fried' flavor! Oh well, not a complete
success or failure, so we'll try again someday.
This week we are doing
shish kabobs, grilled pineapple, grilled banana, mandarin/pecan salad and
Brazilian lemonade (a la our wonderful sister up in
Montana). It is fun to try new things with a bunch of people
because when they don't work out it's okay because you have a whole kitchen of people to think of back ups! And when they do work out, you just think of how much fun you had cooking with a whole kitchen of people, talking, laughing, playing with babies- those are my favorite meals. I love family and friends, I love food, I love experimenting!